Amount of Leucine in Peaches, dehydrated (low-moisture), sulfured, uncooked

Fruits and Fruit Juices

In 100 g (Grams) of Peaches, dehydrated (low-moisture), sulfured, uncooked there is 0.277 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Peaches, dehydrated (low-moisture), sulfured, uncooked.

Egg, white, dried, stabilized, glucose reduced 7.358 g 7.36%
Egg, white, dried, powder, stabilized, glucose reduced 7.172 g 7.17%
Egg, white, dried 6.838 g 6.84%
Soy protein isolate 6.783 g 6.78%
Soy protein isolate, potassium type 6.783 g 6.78%
Egg, white, dried, flakes, stabilized, glucose reduced 6.695 g 6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.386 g 6.39%
Whale, beluga, meat, dried (Alaska Native) 5.778 g 5.78%
Fish, cod, Atlantic, dried and salted 5.106 g 5.11%
Seaweed, spirulina, dried 4.947 g 4.95%
Soy protein concentrate, produced by acid wash 4.917 g 4.92%
Soy protein concentrate, produced by alcohol extraction 4.917 g 4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 4.822 g 4.82%
Beverages, Protein powder soy based 4.602 g 4.60%
Egg, whole, dried, stabilized, glucose reduced 4.231 g 4.23%
Egg, whole, dried 4.15 g 4.15%
Fish, whitefish, dried (Alaska Native) 4.11 g 4.11%
Cheese, parmesan, shredded 4.013 g 4.01%
Seeds, sesame flour, low-fat 3.841 g 3.84%
Soy flour, defatted 3.828 g 3.83%

Peaches, dehydrated (low-moisture), sulfured, uncooked

Peaches, dehydrated (low-moisture), sulfured, uncooked is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, dehydrated (low-moisture), sulfured, uncooked are listed below.

Water 7.5 g 7.5%
Energy (calorie) 325 kcal
Energy (joule) 1360 kJ
Protein 4.89 g 4.89%
Total lipid (fat) 1.03 g 1.03%
Ash 3.39 g 3.39%
Carbohydrate, by difference 83.18 g 83.18%
Calcium, Ca 38 mg 0.04%
Iron, Fe 5.51 mg 0.01%
Magnesium, Mg 57 mg 0.06%
Phosphorus, P 162 mg 0.16%
Potassium, K 1351 mg 1.35%
Sodium, Na 10 mg 0.01%
Zinc, Zn 0.78 mg
Copper, Cu 0.493 mg
Manganese, Mn 0.413 mg
Vitamin C, total ascorbic acid 10.6 mg 0.01%
Thiamin 0.039 mg
Riboflavin 0.11 mg
Niacin 4.825 mg

Nutrients in Peaches, dehydrated (low-moisture), sulfured, uncooked